Tuesday, November 9, 2010

Cheryl's Apple Cider for Thanksgiving

Give Your Guests a Warm Welcome This Thanksgiving

Cheryl's Apple Cider 

1 gallon pure apple juice or cider
1 cinnamon stick
2 large apples, washed and cored (not peeled)
2 individual herbal apple tea bags.

Add all ingredients to crockpot, and stir. 
Cover, and cook on low for 8-10 hours.  
To serve remove tea bags and stir.  

This festive healthy cider is different and refreshing with real dissolved apple pieces.
A warm and easy way to welcome your guests as they arrive to Thanksgiving Dinner.  

Cheryl Moeller

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