Tuesday, November 9, 2010
Cheryl's Apple Cider for Thanksgiving
Give Your Guests a Warm Welcome This Thanksgiving
Cheryl's Apple Cider
1 gallon pure apple juice or cider
1 cinnamon stick
2 large apples, washed and cored (not peeled)
2 individual herbal apple tea bags.
Add all ingredients to crockpot, and stir.
Cover, and cook on low for 8-10 hours.
To serve remove tea bags and stir.
This festive healthy cider is different and refreshing with real dissolved apple pieces.
A warm and easy way to welcome your guests as they arrive to Thanksgiving Dinner.
Posted by Cheryl Moeller: Stand up Comic for Moms, Syndicated Mom Humor Columnist, Conference Speaker, Author, Cookbook writer, and Mom of 6. Contact: email@example.com at 8:31 PM